The season of Fall happened about 3 weeks ago in the state of Connecticut and with it comes decreasing temperatures, lots of fallen leaves on the ground, dark skies and squirrels running amok. Soon I will be packing up my golf clubs in advance of the next season: Winter. But for now I am still managing to hit golf balls despite the broken twigs, crispy leaves and tree debris.
Fall for me also means it’s time to head back to the kitchen. Anyone who knows me knows cooking is not my thing however I do enjoy cooking when Autumn arrives…
We have also finally entered Phase 3 in the state of Connecticut which means that restaurants can serve folks indoors at 75% instead of 50% capacity…
personal services, hair salons, barber shops and nail salons can also operate at 75% percent capacity, indoor performing art venues at 50% capacity, and churches and other places of worship can have 50% capacity, capped at 200 people. All, of course, with masks and social distancing…
Working hybrid continues for me and my colleagues on the News 8 sales team. What this means is we are split into 2 teams and half the team works from the office on one day and the other half of the team works from the office on the following day. The managers all go into the office each and every day. It has been like this since mid-March when Covid 19 totally changed our world.
The Presidential election is quite literally right around the corner so I encourage everyone to exercise their right to vote. It’s more critical now more than ever…
Always a bright spot in the day! Thanks Lajeune! xoxo