My Clean Living Life Part VI

As anyone who regularly reads TVFL knows, this girl has been blogging about taking care of her health and well being for the past several years.  It was precipitated 8 years ago when I was diagnosed with colon cancer:   A Place of Desert…(almost) 4 years cancer free   So it should come as no surprise to anyone that my most shared blog post,   My clean living life…  is up to Part Six.  Namely because health and wellness is something that I (and apparently others in or not in my age group) struggle with.  And I’m not ashamed to write about it.   However, don’t get me wrong, if I could wave a magic wand and become the healthiest girl alive overnight, I would’ve been there done that soooo many years ago (smile).

 

 

As is stands, working out at the Edge Fitness Center 5 mornings a week, eating clean and healthy, getting the proper ZZZs at night and imbibing only on the weekends can get old (smile).

 

 

Especially when you work on 100 percent commission in a pressure-cooker environment each and every weekday…

 

 

But I’m not one to throw a pity party for too long…I like to look on the bright side of life.  For instance, my quest for good health and wellness affords me the following rewards:  a brighter, sunnier disposition, faster metabolism, increased energy and overall improved health.

 

 

Not too shabby huh?!? (smile).

 

 

 

 

My Clean Living Life – Part V

I can’t believe that I am already into my 7th year of clean eating!   MacMillan Dictionary defines clean eating as “a diet that is based on eating whole foods and avoiding processed and refined foods.”  If you were to tell me even 10 years ago that eating clean would be a way of life for me today I would’ve called you crazy (smile)…

Backstory:  In June of 2011, I was diagnosed with Colon Cancer so (post-surgery and during chemotherapy) I started my journey of clean eating.   I have to admit that it has not always been “easy breezy” and, as a matter of fact, it has sometimes been a real struggle because it takes both time and effort to think and eat clean…

 

 

Also, I work on 100% commission in Media Ad Sales so I am on the road alot – that being said, I sometimes don’t have time to eat a healthy, clean lunch.   The quick and easy option (junk food) is not only plentiful, but very appealing  to the eyes.  From time to time I give into those temptations…

 

 

And I have to admit that oftentimes when I am stressed I tend to go crazy in the “snacky” foods department…

 

 

Plus every now and then (mostly weekends) I’ll have bacon and eggs (not exactly clean eating) but certainly comfort food…

 

 

Late night eating is never a good thing but occasionally  I can’t help myself and I give into those delicious satisfying cravings in the middle of the night…

 

 

Thank God for my daily workout regime at the Edge Fitness Club in Hamden, CT…

 

 

And that (God willing) there’s a tomorrow to start over with to try and eat clean, once again (smile).

 

 

 

My Clean Living Life – Part IV

I am a super proud Colon Cancer Survivor(since August of 2011) so eating “clean” is an essential part of my life.   I’m also Lactose Intolerant so I’m ever mindful of making the right food and beverage choices.

Here are just some of the products I find make it easier for me to lead a dairy-free life:

I eat cereal every morning so milk is a major part of my diet.  Before I even realized I was Lactose Intolerant I had already made the switch from whole milk to 2% milk and then finally to 1% milk so switching over to Almond Breeze Almondmilk (Original and Unsweetened) suits me just fine.

I love love love cheese so I was super excited when I found out I could still have cheddar cheese, a personal fave, as well as any of the “hard” cheeses as they are easier to digest than the “soft” cheeses and therefore do not upset my stomach.  For cheddar cheese, I prefer the CABOT brand…

When it comes to yogurt there are so many options today but I tend to gravitate towards Yoplait lactose free yogurtas it just tastes better than most of the other dairy-free brands flooding the market.

I used to love to slap a dollop of whipped creme on top of my pie or cake during the holidays.  Instead of using whipped creme, try this simple recipe to make your own dairy -free version:

  • Use one can of full-fat coconut milk (Thai Kitchen organic Coconut Milk is a good brand to use)
  • Plus one tablespoon of  local honey for sweetener (optional)

Whisk the two ingredients together for up to 4 minutes and you’re good to go!

During the dog days of Summer (which is honestly the only time I think of ice cream) one of my fave dairy-free choices is Breyers Lactose Free Natural Vanilla as it’s simply delicious.

If you are a salad lover like me, scratch the heavy blue cheese or ranch dressings (or other milk-based dressings) and switch over to the lighter Balsamic Vinaigrette (Wish Bone makes a tasty version…)

And finally,  I’m an avid snacker so I found that Hummus easily takes the place of  creme (“soft”) cheese, its way better for you plus it tastes good too!  Sabra Classic Hummus (or its many equally delicious varieties) makes a healthy satisfying dip whether you’re snacking on raw veggies, crackers, pretzels, and/or baked chips.  Yummy!

So whether you are Lactose intolerant or not, Bon Appetit!

Anniversary

Happy Anniversary to me!  On August 5, 2016 I will celebrate 5 years (Colon) Cancer free.  Yay!  IMG_7945You see on Friday, August 5, 2011 I had surgery to remove the colon cancer so I count that day in August as my anniversary date as opposed to counting when I actually completed my 12 chemo treatments which, by the way, was in February of 2012.  I’m not going to get into it here as I have already blogged about the actual experience which can be found under Blogs on my site, lajeunehollis.com (“A Place of Desert…”).  

Although I tried unsuccessfully to put on a Colon Cancer Cruise in 2015 (“Colon Cancer Survivors Cruise Info”) it was still a learning experience that left me much richer for it…

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The month of March will forever hold a special place in my  heart as it is Colon Cancer Awareness Month and without the colonoscopy I received back in June of 2011, I would not be sharing any of these stories with you today (“True Blue”).

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Eating healthy and nutritious foods is a way of life for me now, not just a passing fad (“My Clean Living Life – Parts I and II”).

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Working out at The Edge in Hamden is a great stress reliever for sure but it also serves the dual purpose of keeping me physically fit (“Pit Bull or Poodle?”).

And participating in seasonal sports and/or activities on a regular basis brings me right back to my childhood as my parents were always good about keeping all 7 of us Hollis kids busy in a good way (“Ski Date”).

Having good friends to lean on during a major illness (remember that old saying about the fact that you don’t really know who your real friends are until you encounter major illness) rang so true for me.  Also, making new friends as a direct result of my Cancer experience was humbling to say the least (“Friends are like jewels…”).

Family is crucial and I honestly don’t know what I would have done without the love and support of my father and my siblings during this trial (“Easter Sunday Back in the Day”).

And finally,  growing up in a religious household made all of the difference in the world in terms of how I viewed my illness and how I responded to it (“A Desert Place…”).   Having faith and a church home (for me, Christian Tabernacle Baptist Church in Hamden, CT) was completely necessary for my sanity and my survival.  I was then, and continue to be now, truly blessed.

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True Blue

I felt compelled to write this blog today since March is Colon Cancer Awareness month and I am  a Colon Cancer Survivor.   I have to admit that I first started seeing “Blue” on Social Media which reminded me that I too needed to get the word out about the importance of pre-screening for Colon Cancer since a colonoscopy literally saved my life: Black coffee and lemon Italian Ice…eeech!

 

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I realize that I have a story that everyday people can relate to which I witnessed firsthand while sharing it through one of the most popular blogs on The View from LajeuneA Place of Desert…(almost) 4 years cancer free

 

on News 8 television with Ann Nyberg:  http://networkconnecticut.com/2015/07/colon-cancer-was-no-match-for-lajeune-hollis/

 

on 94.3 WYBC-FM radio with Juan Castillo: My Happy Surprise this week on The Electric Drum?

 

and through speaking about it at my church, Christian Tabernacle Baptist Church in Hamden, CT.

 

People I know from all walks of my life watched me go through colon cancer and beat it so I hope they felt encouraged not only for themselves, but for their loved ones who may or may not one day encounter the C word…

 

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As it turns out, Colon Cancer is one of the most preventable and treatable cancers out there so I felt the urge to create my own fundraising page on the Colon Cancer Challenge Foundation (CCCF) website: http://events.coloncancerchallenge.org/site/TR/Events/TributeDonateYourWay?px=1104261&pg=personal&fr_id=1060

 

My page is on this website because I admire the fact that CCCF “has been working since 2003 to fund screening programs for the uninsured and provide much-needed funds to young investigators who are committed to finding a cure for colorectal cancer.”

 

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And the answer is:  I am “true blue” in a good way, for I am not only a Survivor, but a Believer…